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Two SInk DIsh Wsh Unit

Name: Two SInk DIsh Wsh Unit
Brand: AP HOSPITALITY SERVICES
Price: 12000.0 INR
Availability: InStock

Price 12000.0 INR/ Unit

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MOQ : 1 Unit

Two SInk DIsh Wsh Unit Specification

Temperature Range
Withstands hot and cold water usage

Noise Level
Silent, generates no electrical noise

Equipment Type
Two Sink Dish Wash Unit

Technique
Fully welded construction with seamless finish

Length
1500 mm (standard)

Load Capacity
Designed for heavy-duty commercial use

Power Supply
Not required (manual operation)

Application
Commercial dishwashing and cleaning

Features
Corrosion resistant, smooth edges, easy to clean, high durability, anti-spill edge, large deep bowls

Width
600 mm (standard)

Height
850 mm (standard)

Material
Stainless Steel

Other Material
Heavy gauge SS sheets, optional under shelf

Power Source
Manual

Installation Guideline
Freestanding installation on level ground surface, anchoring recommended for stability

Size
Custom sizes available, typical size 1500mm x 600mm x 850mm

Use
For cleaning and washing dishware in commercial kitchens, hotels, hospitals, and canteens

Power Consumption
N/A (manual unit)

Usage & Applications
Restaurants, industrial food processing units, bakeries, educational cafeterias, medical facilities

Storage Capacity
N/A (open under-sink storage available)

Capacity
Accommodates multiple pots, pans, trays, and utensils

Shape
Rectangular double-bowl unit

Water Inlet/Outlet
Standard 1/2 inch inlet, 2-inch outlet fitting

Accessories
Optional: lower shelf, faucets, soap dispenser

Number of Sinks
2

Compliance
Meets food service industry hygiene standards

Splashback
Integrated rear splash guard

Assembly Required
No, delivered fully welded

Waste Coupling
Stainless steel with basket strainer

Bowl Depth
250 mm

Legs Type
Adjustable stainless steel legs with non-slip feet

Drainboard
Optional, available on request

Weight
Approx. 35-50 kg depending on size

Finish
Polished/matte finish available

About Two SInk DIsh Wsh Unit

Experience the eminent quality and robust build of our Two Sink Dish Wash Unit, offered at the best price for commercial kitchens, hotels, and canteens. This top-rated, radiant double-bowl unit features deep 250 mm bowls, adjustable stainless steel legs, and an integrated splashback for a clean workspace. With a choice between polished or matte finishes and optional drainboard, it delivers high performance for heavy-duty dishwashing. Fully welded and delivered assembled, this unit excels in hygiene compliance, corrosion resistance, and easy maintenance. Optional accessories and custom sizes available for your requirements.

Surface Application and Directions for Use

Our Two Sink Dish Wash Unit is designed for versatile surfaces in commercial kitchens, hotels, bakeries, and medical facilities. Simply place on a level ground surface, ensuring stability as per the installation guidelines. The radiant stainless steel construction and integrated splashback guarantee effortless cleaning and long-lasting use. Ideal for rinsing, soaking, and washing all types of kitchenware, this eminent unit meets strict hygiene standards for busy industrial environments.

Export & Domestic Market Supply and Sampling

We supply our Two Sink Dish Wash Units to prominent export markets and leading domestic locations. Whether exchanging specifications or customizing sizes, we streamline the freight process for safe and timely delivery. Samples are available on request to provide assurance of our quality. Serving a broad domestic market, our company is recognized as a leading manufacturer, service provider, and supplier for commercial dishwashing needs.

FAQ's of Two SInk DIsh Wsh Unit:

Q: How is the Two Sink Dish Wash Unit installed?

A: The unit is designed for freestanding installation on a level ground surface. For enhanced stability, we recommend anchoring it as per our installation guidelines.

Q: What are the main benefits of using this unit in commercial settings?

A: The Two Sink Dish Wash Unit boosts cleaning efficiency with its double sinks, deep bowls, integrated splashback, and smooth, corrosion-resistant surfaces, making it ideal for heavy-duty, hygienic dishwashing.

Q: When should I request the optional drainboard or under shelf?

A: You can request these accessories at the time of ordering. They provide added functionality and storage, tailored to your operational needs.

Q: Where can this unit be best utilized?

A: It is best suited for restaurants, canteens, hotels, industrial food processing units, educational cafeterias, and medical facilities seeking reliable dishwashing solutions.

Q: What is the process for cleaning and maintaining the unit?

A: Regularly rinse and wipe down the stainless steel surfaces with mild detergent and water. Its seamless, fully welded construction and anti-spill edges make routine cleaning simple and effective.

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